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Korean Jajang Soybean Noodles in a large cup, combines rich Korean black sauce with unique soybean flavor. A quick meal with a delicious and distinctive taste, perfect for lovers of authentic taste.

Cooking method:

1. Open the lid slightly and remove the spice wrap.
2. Add hot water up to the fill line inside the cup.
3. Cover the cup and leave it for 4 minutes.
4. Drain the water, add the sauce, and stir well to enjoy the rich flavour.